Weber's Restaurant

Have you tried our marinated and chargrilled 10-ounce London Broil? What about our 28-day aged Black Angus 14-ounce New York Strip enhanced with blue cheese encrusting? At Weber’s Restaurant we pride ourselves by offering one of the best steak menus in town. There’s something for everyone’s tastes – but be sure to leave plenty of room for desert. That triple-layer chocolate cake and ice cream doesn’t eat itself!  Learn more about our menu and reserve your table on our patio! 

Weber’s Restaurant has been an Ann Arbor favorite for delicious steaks ever since we served our first prime rib of beef in 1950. How can your steak be any better than perfectly cooked and served with delicious sides? Enjoy it on our patio! Now that the warmer weather is here, the warm evening air and our relaxing outdoor atmosphere is the perfect setting to enjoy that perfectly aged 14-ounce New York Strip. Learn more about our patio dining space and our incredible menu!